Appetizer

Fresh Oyster and Salmon Roe with Ponzu Sesame Dressing

*

Tatin of Foie Gras with Apple Caramel

Soup

Black Summer Truffle Soup

*

Sorbet

Pan-Fried Dover Sole Veronique Sauce

*/or

Roasted Rack of Lamb with Thyme Sauce

*/or

Grilled U.S. Strip Loin with Bordelaise Red Wine Sauce

Blueberry Yoghurt Mousse Cake

Or

Chocolate Mirror Glaze Tart

*

Fresh Blend Coffee or a Selection of Fine Teas

*

Petits Fours

Seven Course set dinner menu

THB 4,000 net per person

Or

Five Course set dinner menu

THB 3,400 net per person

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Complimentary glass of champagne
The price per person in Thai baht is a net price inclusive of 10% service charge and applicable government tax.

To guarantee a reservation, and receive a discount 
Please make the payment before 24th December 2022.